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28th August 2023
We love British sausage in all its forms. However, not many people have ever tried to make links at home. It’s not as hard as you might think. You just need a piping bag to help you get the ingredients into the casings. We asked our chef for his most simple, fool proof sausage recipe to help you get started making these delicious meats at home today. Remember to purchase your ingredients from a local butcher to get the freshest cuts available.