Welcome to our Berkshire food blog!
Our Berkshire food and drink experts here at Blandy's are continuously crafting new menus, planning upcoming events, video cooking demonstrations, and even recipes for you to recreate at home.
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Pumpkin Cheesecake
Our Head Chef at our Ilkley restaurant in Yorkshire has shared his Halloween-inspired dessert recipe for a delicious Pumpkin Cheesecake. Why not try it yourself and turn your leftover pumpkin insides into a delicious dessert!
Our coffee blend is Rainforest Alliance Certified
Our coffee blend is Rainforest Alliance Certified. The Rainforest Alliance helps to protect forests, improve the livelihoods of farmers and forest communities, promote their human rights, and help them mitigate and adapt to the climate crisis.
Safety Update
We continue to implement safety procedures that have kept our customers and team members safe over the past 16 months. Before visiting us, please read our precautions to keep everyone safe.
Homemade BBQ Burger
Celebrate National BBQ week with our homemade burger recipe!
Audley Chef Masterclass
After a close race we are pleased to announce that the winning dish was St Elphin’s Park’s very own Scott with his delicious Beef Bourguignon recipe!
Perfect pancakes
Shrove Tuesday, popularly known as Pancake Day, is almost upon us. Whether you prefer them sweet or savoury, pancakes are delicious and simple to make.
Chinese New Year
On Friday 12th February millions of people around the world will celebrate Chinese New Year. To help you celebrate we wanted to share a delicious recipe.
Dry January
Learn more about Dry January and read our top tips to help you through the month.
Audley Chef Masterclass
Vote for the delicious dish you would like to see in a virtual demonstration.
A classic Christmas Pudding recipe
Enjoy our tried-and-tested version of the humble Christmas pudding.